Pizza Sauces + Bases
Our pizza sauces contain a trace of seeds and skin for natural texture, and thanks to our proprietary low-temperature evaporation process, they give your signature recipes consistently brighter, fresher flavor. Reach for Full Red® when you want a classic, fire-engine-red sauce that’s long been a New York favorite. Choose Saporito® when you want something thicker, bolder, and deeper-simmered. Or try SuperDolce® — our naturally sweet, vibrantly intense pizza sauce, crafted through a unique super-low temperature process. For those who prefer ready-to-use, Full Red® Fully Prepared Pizza Sauce brings a mildly seasoned, old-school taste while Pizzaiolo® is fully seasoned straight from the can with extra virgin olive oil, oregano, garlic, and pepper.
Tomato 101
-
Start With The Best
“You can’t make good wine with bad grapes.”
-
Preserve Flavor
Time & temperature are the enemies of fresh tomato flavor.
-
Stay Consistent
Superior quality you can count on.