Purees & Passata

Made without tomato seeds or skins, our purees are famous for their unmatched fresh tomato flavor, smooth gel-like texture, and identical consistency can after can, year after year. Unlike flat-tasting purees re-manufactured from industrial concentrate and water, ours are packed from fresh tomatoes during the summer season and thickened in our proprietary low-temperature evaporators — the secret behind their brighter, fresher taste. Our passata, Il Mulino Divino™, stands in a category of its own: crafted to deliver the intense flavor and silky mouthfeel of hand-milled whole peeled tomatoes, hand-packed with fresh basil for natural sweetness. A shortcut to the kind of sauce Italian cooks have been making by hand for generations.